“ Service 10/10 - the staff was super attentive and gave us sticker recommendations of some foods that we could like based some of the things we would enjoy. They also came by multiple times to check how we were doing and everything went really well, especially for the morning when it was a slow rush Food 10/10 - high-quality food. They also came with a complementary tosatada at the beginning very good. Ambiance 10/10 - really relax and chill Cleanliness 10/10 - really clean bathroom = clean kitchen Value 10/10 - really good for the price you pay and taste authentic ”

“ This is my husband and I's favorite Mexican restaurant in Seattle. It was recommended to us by a friend, and we regrettably took a few years to finally check it out. It's a bummer that they don't take reservations so you'll need to wait for an open table, and during prime time the wait can be long but SO worth it. We're still making our way through the large menu but we almost always order the carne asada plate. The homemade tortillas that they make in the front of the restaurant are the best tortillas we've ever had. We also like the happy hour (food and drinks) and the complimentary bean tostada that they give you upon being seated. We always leave here feeling so full and satisfied! ”

“ The minute you walk in you are welcomed by the most consummate host, free tostada, and an unforgettable ambiance. The lighting in the night is soothing, and the margaritas are on point! My boyfriend ordered the chicken Milanesa, & my friend and I ordered the Carne Asada. The breading of that Milanesa had the right crunch and savoring flavor. As for the carne asada, the merriment of the beans, beef, guacamole, cheese, jalapeño & tortillas was worth every bite. The food was so good that we finished within a matter of 10mins! This is a restaurant that is worth eating at! ”

“ My expectations were exceeded, and the happy hour here is such a good deal! Happy hour is from 3pm-6pm, and there is a select drink and food menu. You do have to order a drink (this can be shared) from the menu in order to order food off of the happy hour menu. My friend and I ordered 3 food items ($7 each!) and 1 margarita to share, and the portions were big, and we both ended up taking leftovers home. We both loved the sopillas, and I'd never had them before and it was a great introduction to the dish. Happy hour is such a great deal, for the price and portions and taste of the food, that should not be overlooked. The vibe inside the restaurant is great and the waiter was kind and helpful when we had questions. It can get noisy, but it's a great place for big or small groups. ”

“ 4.5 Stars The happy hour here is wonderful (3-6 PM) for the portions, flavor, and value. We ordered a few margs ($9-11 for HH) and food. The complimentary refried bean tostada they give you in the beginning is delicious, as are the chips and salsa. The portions were larger than I thought they would be - the shrimp ceviche ($7 for HH) was fresh and had a nice bite, and the Sopitas ($7 for HH) with Chorizo and Potatoes were hearty and flavorful. I couldn't finish. There is a $2 charge for taking home HH leftovers. BF really enjoyed the chicken fajitas ($21). Staff was attentive. ”

“ Had this torta on the house! Literally offer me anything free and I offer you my immediate m loyalty. It was such a special touch over your average chips and guac (which I feel isn't even complimentary nowadays). It's busy here, but I heard they have the best Margs in town so we had to come check it out! They did not disappoint! We had the Ultimate Margarita and the Bartenders margarita. The Ultimate came with in an ice cold shaker, that they poured tableside. My fave of the two. We got the Pollo Asado Burrito, which was delicious and freaking hunk! For 18 dollars you do get a lot of food. Pollo A La Crema, which I have to say is like if Mac n cheese got married with a taco. It was banging, definitely was unique. 20 dollars - also had leftovers. It's pretty loud and ambiently lit in there. Definitely seems like a spot to eat before hitting the town. Overall, an awesome place for dinner- will be stopping by for a marg again soon! ”

“ Absolutely favorite Mexican restaurant... warm and friendly staff and a welcoming ambience. It's a loud place with young Capitol Hill crowd! We always bring friends over to show them what good Mexican food tastes like They start off with a complimentary tostada -beans, cheese and spicy salsa. The cabbage on top adds the perfect crunch House margarita - this trumps any other flavored margarita! Served in a shaker, perfectly strong! Guac, chips and salsa - one of the best guacs you'll taste Tacos, skirt steak plate, burrito- All faves! Their Spanish rice and beans are seasoned so well and very tasty. If you haven't eaten here you're definitely missing out on good Mexican food! No reservations and only street side parking. Typical wait times for a small family in our experience has been 25-40 mins. ”

“ Recently we were looking for a place to eat when in Seattle on a Wednesday night, and so we stopped in at Fogón. We didn't have a reservation, but we got a table within about 10 minutes. Overall, we really liked it! Here is what we noticed: - They bring each person a small complementary starter to the table instead of providing a bowl of chips and salsa. - We ended up ordering chips and guacamole anyway, and the chips were really great as was the guacamole, even though the guac cost eight dollars. - We both ordered a house margarita, which came in individual cocktail shakers with small salted rimmed glasses. It was good, but I couldn't really taste much tequila in it. - I ordered the Chili Relleno and my wife ordered the Sopitos, two with Carne Asada and one with Pork. The Carne Asada was especially good...I think next time I would order the Carne Asada plate. - Inside vibe is really fun...a bit loud at the front of the place but we were sitting in the back so we were great. - Service was good. - Entree prices seemed very reasonable to us. Bottom line: Really tasty food, great atmosphere, upbeat/fun vibe...we'd go back! ”